Today I sipped my new iced tea for the first time and was surprised to learn I had created something that had a flavor/scent somewhere between that of a Necco Wafer, and that of a Choward's Violet mint.
I'm not sure how I feel about this... uncanny... development. My taste buds are still getting over the bizarre circumstances but I seem to be enjoying it.
Ingredients
-A bunch of ice
-Hot water
-1 bag Tazo Sweet Cinnamon Spice tea
-1/2 tsp loose Moroccan Mint
-1 tsp loose Buccaneer tea from Serendipitea
-1 tsp loose darjeeling tea
-like 1/4 tsp of Dark ChocolateTea also from Serendipitea (I was finishing off a container)
Put a bunch of ice (I usually use 2 regular ice trays' worth) into a large pitcher.
Steep tea in 4 cups hot water. (I usually just throw it all in loose, and then pour through a strainer once steeped.) Don't steep longer than 5 minutes - that will make it more bitter, not more flavorful.
Pour hot tea into the pitcher with ice and stick immediately in your fridge. It's usually cold enough to drink within a few hours.
This is unsweetened and I don't find it to need sweetener. But if are a sweet tea fan, dissolve sugar in the hot tea (before you pour it over the ice), to your taste. I find that the result is a little better if I steep tea first, and then add sugar.
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